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英语四级翻译训练每日一题附答案和讲解 第172期:功夫茶

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参考答案:

Gongfu tea is not one kind of tea or the name of tea, but a skill of making tea.People call it Gongfu tea for the reason of its exquisite process. The operational procedures require certain techniques, knowledge and skill of brewing and tasting tea. Gongfu tea originated in the Song Dynasty and prevailed mostly in Chaozhou Guangdong Province (Now:Chaoshan Area). It later became popular around the nation. Gongfu tea is famous for its high concentration. Oolong tea is mainly used in making the Gongfu tea because it can meet the requirements of color, flavor and taste of the Gongfu tea.

重点单词   查看全部解释    
popular ['pɔpjulə]

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adj. 流行的,大众的,通俗的,受欢迎的

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exquisite ['ekskwizit]

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adj. 精挑细选的,精致的,细腻的,强烈的

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flavor ['fleivə]

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n. 滋味,香料,风格
vt. 加味于

 
certain ['sə:tn]

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adj. 确定的,必然的,特定的
pron.

 
technique [tek'ni:k]

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n. 技术,技巧,技能

 
concentration [.kɔnsen'treiʃən]

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n. 集中,专心,浓度

 

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