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adj. 粗鲁的，无礼的
adj. 粗糙
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[22:29.28]Section C
[22:31.25]Directions: In this section,
[22:33.76]you will hear a passage three times.
[22:36.50]When the passage is read for the first time,
[22:39.34]you should listen carefully for its general idea.
[22:42.63]When the passage is read for the second time,
[22:45.47]you are required to fill in the blanks
[22:48.31]numbered from 36 to 43 with the exact words
[22:52.25]you have just heard. For blanks numbered
[22:55.86]from 44 to 46 you are required to
[22:59.04]fill in the missing information.
[23:01.22]For these blanks, you can either use the exact words
[23:04.95]you have just heard or write down
[23:07.35]the main points in your own words.
[23:09.65]Finally, when the passage is read for the third time,
[23:13.48]you should check what you have written.
[23:16.32]Now listen to the passage.
[23:20.48]A new World Bank report warns that children
[23:23.21]who do not get enough good food
[23:24.97]in the first two years of life suffer lasting damage.
[23:28.36]They may suffer from poor health or limited intelligence.
[23:32.08]In addition, it’s reported that
[23:34.92]poorly nourished children are more likely to
[23:37.44]drop out of school and earn less money as adults.
[23:40.94]The report cautions that too little food
[23:43.13]is not the only cause of poor nutrition.
[23:46.41]Many children who live in homes
[23:48.26]with adequate food suffer for other reasons.
[23:50.68]The study also associates malnutrition
[23:53.41]with economic growth in poor countries.
[23:56.36]The study proposes that poor countries
[23:58.77]could possibly double their economic growth
[24:01.07]if they improved nutrition.
[24:03.03]Africa and South Asia are affected the most
[24:06.32]by poor nutrition. The study manifests about
[24:09.38]half of all children in India
[24:11.79]do not get sufficient good food.
[24:13.98]Other parts of the world are also severely influenced,
[24:17.70]including Indonesia, Uzbekistan, Yemen, Guatemala and Peru.
[24:23.39]The study recommends that developing countries
[24:25.79]revise their policies to cope with poor nutrition
[24:28.53]for the sake of improving its economy.
[24:30.61]According to the report, a lack of nutrition
[24:33.45]in early childhood can cost developing nations
[24:36.51]up to three percent of their yearly earnings.
[24:39.36]Therefore, instead of directly providing food,
[24:42.42]the study advocates educational programs in health
[24:45.92]and nutrition for mothers with young babies.
[24:49.10]World Bank nutrition specialist Meera Shekar
[24:51.72]said the period of life between pregnancy
[24:54.13]and two years is extremely important.
[24:56.43]So, governments with limited resources
[24:59.49]should take direct action to improve nutrition
[25:02.56]for children during this period.
[25:06.16]Now the passage will be read again.
[25:10.43]A new World Bank report warns that children
[25:13.49]who do not get enough good food
[25:15.25]in the first two years of life suffer lasting damage.
[25:18.86]They may suffer from poor health or limited intelligence.
[25:22.47]In addition, it’s reported that
[25:25.20]poorly nourished children are more likely to
[25:27.72]drop out of school and earn less money as adults.
[25:31.10]The report cautions that too little food
[25:33.74]is not the only cause of poor nutrition.
[25:36.14]Many children who live in homes
[25:38.22]with adequate food suffer for other reasons.
[25:41.06]The study also associates malnutrition
[25:43.80]with economic growth in poor countries.
[25:46.54]The study proposes that poor countries
[25:49.05]could possibly double their economic growth
[25:51.45]if they improved nutrition.
[25:53.43]Africa and South Asia are affected the most
[25:55.51]by poor nutrition. The study manifests
[25:58.90]about half of all children in India
[26:01.85]do not get sufficient good food.
[26:04.15]Other parts of the world are also severely influenced,
[26:07.43]including Indonesia, Uzbekistan, Yemen, Guatemala and Peru.
[26:13.78]The study recommends that developing countries
[26:16.62]revise their policies to cope with poor nutrition
[26:19.24]for the sake of improving its economy.
[27:31.53]According to the report, a lack of nutrition
[27:34.05]in early childhood can cost developing nations
[27:36.56]up to three percent of their yearly earnings.
[27:39.52]Therefore, instead of directly providing food,
[27:43.24]the study advocates educational programs in health
[27:46.41]and nutrition for mothers with young babies.
[28:59.72]World Bank nutrition specialist Meera Shekar
[29:02.45]said the period of life between pregnancy
[29:04.75]and two years is extremely important.
[29:06.94]So, governments with limited resources
[29:10.01]should take direct action to improve nutrition
[29:13.18]for children during this period.
[30:25.92]Now the passage will be read for the third time.
[30:29.20]A new World Bank report warns that children
[30:32.70]who do not get enough good food in the first two years
[30:35.43]of life suffer lasting damage.
[30:37.95]They may suffer from poor health or limited intelligence.
[30:41.78]In addition, it’s reported that
[30:44.41]poorly nourished children are more likely to
[30:46.71]drop out of school and earn less money as adults.
[30:49.88]The report cautions that too little food
[30:52.61]is not the only cause of poor nutrition.
[30:55.57]Many children who live in homes
[30:57.54]with adequate food suffer for other reasons.
[31:00.05]The study also associates malnutrition
[31:02.68]with economic growth in poor countries.
[31:05.74]The study proposes that poor countries
[31:08.04]could possibly double their economic growth
[31:10.55]if they improved nutrition.
[31:12.20]Africa and South Asia are affected
[31:14.82]the most by poor nutrition. The study manifests about
[31:17.99]half of all children in India do not get sufficient good food.
[31:23.35]Other parts of the world are also severely influenced,
[31:26.98]including Indonesia, Uzbekistan, Yemen, Guatemala and Peru.
[31:32.89]The study recommends that developing countries
[31:35.40]revise their policies to cope with poor nutrition
[31:38.25]for the sake of improving its economy.
[31:40.65]According to the report, a lack of nutrition
[31:43.28]in early childhood can cost developing nations
[31:46.13]up to three percent of their yearly earnings.
[31:49.08]Therefore, instead of directly providing food,
[31:52.25]the study advocates educational programs in health
[31:55.64]and nutrition for mothers with young babies.
[31:58.49]World Bank nutrition specialist Meera Shekar
[32:01.33]said the period of life between pregnancy
[32:03.85]and two years is extremely important.
[32:06.70]So, governments with limited resources
[32:09.21]should take direct action to improve nutrition
[32:12.16]for children during this period.
[32:15.77]This is the end of listening comprehension.
| 重点单词 | 查看全部解释 | |||
| rude | [ru:d] | |||
| severe | [si'viə] | 联想记忆 | ||
| particular | [pə'tikjulə] | 联想记忆 | ||
| improvement | [im'pru:vmənt] | |||
| remove | [ri'mu:v] | 联想记忆 | ||
| achieve | [ə'tʃi:v] | |||
| respond | [ris'pɔnd] | 联想记忆 | ||
| popularity | [.pɔpju'læriti] | 联想记忆 | ||
| addiction | [ə'dikʃən] | |||
| sufficient | [sə'fiʃənt] | 联想记忆 |
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