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Cheesecake,
芝士蛋糕味
banana,
香蕉味
rum raisin,
葡萄兰姆酒味
purple sweet potato,
紫薯味
wasabi?
芥末味
These are just a few of the Kit Kat flavors of Japan,
这些只是日本奇巧的部分口味
a country where the love of this crispy chocolate wafer runs deep.
日本人超级喜欢这种酥脆的巧克力薄饼
And one man continues to push the flavor frontier further and further.
有一个人还在不断研发奇巧的新口味
But before we get to him, here's a little background info.
但在我们采访他之前 先介绍一些背景信息
And there are a lot of flavors to choose from.
有大量不同口味可供选择
And those flavors can change based on where you are in the country.
根据你所在的国家不同 奇巧的口味也有所不同
And the genius behind many of these flavors is a classically trained pastry chef.
而研发这些口味的天才是一位受过传统训练的糕点师
And for good reason.
这都是有充分的理由的
In Japan, Kit Kats have evolved into more than just a sweet treat.
在日本 奇巧已经不仅仅是一种甜食了
And for those of you who think it's all business for Chef Takagi, gimme a break.
研发口味都是高木糕点师的工作 你们只需要放松就好了
