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Hi Guys, today I'm going to show you how to open an oyster
大家好，今天我将向大家展示如何打开牡蛎
there are different kinds of oysters
牡蛎有很多种
but for all of them, opening them is basically the same
但所有牡蛎的打开方式基本上一样
so I'm going to show you the safest way
我给你们展示最安全的打开方法
because you don't want to damage your hands
因为你不想伤害到手
so what you need is an oyster knife
需要一把牡蛎刀
a cloth and some oysters
一块布和一些牡蛎
so you have the flat side on top, the down side is hollow
平的一侧朝上，空的一侧朝下
this is the end of the oyster and this is the edge
这是牡蛎的尾端，这是边沿
so you take your oyster, fold your cloth around
拿起牡蛎，将布对折
tipping your oyster knife an inch into the oyster,
刀插入牡蛎一英寸处，
give it a bit of power and you twist your knife until it opens
用力旋转刀直至打开
so while lifting up your knife
举刀
now you move your knife straight under the closed side towards the end of the oyster,
将刀子沿着闭合边移动至牡蛎的另一端
take off the shell
打开了
so the muscle meat still sticks to the shell and you want to have it loose
肉仍然粘在壳上，如果想把肉分离开来
you stick your oyster knife under the oyster
把刀插在牡蛎下面
you cut it loose, so this is how you open an oyster good luck and enjoy!
肉就会切离开来，所以这就是打开牡蛎的方式，祝你好运哦
and if you want to see more tips click on the link below!
如果您想观看更多的贴士请点击屏幕下方的链接！
